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Apr. 24, 2015
This week on California Bountiful
On this week’s show, we visit a unique restaurant in San Francisco, check out what’s new in citrus, travel to Sonoma and Marin to taste cheese and learn how to make a tasty dinner featuring salmon.
Mar./Apr. 2015
Petal (and pedal) power
A flower entrepreneur, motorcycle racer and Navy veteran show strong ties to farming.
In this edition:
  • Farm groups track water legislation
  • Ranchers help conserve sagebrush habitat
  • Closures of biomass plants slow tree disposal
  • Farmers' actions enhance air quality

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