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California Farm Bureau protects California’s diverse farming and ranching legacy and enables the whole agriculture community to thrive.
Being part of the California Farm Bureau means adding to the combined strength of a membership that includes more than 26,000 farmers, ranchers and families throughout the agricultural community. Together, we work tirelessly to advocate and protect the future and quality of life for all California farmers and ranchers.
Join us in standing up for California’s farmers and ranchers!
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Regenerative label payoff remains murky
Regenerative agriculture is all the rage. Within the past several years, multinational food retailers began touting regenerative sourcing commitments. In December, the U.S. Department of Agriculture launched a $700 million pilot program to support regenerative practices.Within the past several years, multinational food retailers began touting regenerative sourcing commitments. In December, the U.S. Department of Agriculture launched a $700 million pilot program to support regenerative practices.
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Paintballs among new tools allowed for hazing wolves
The California Department of Fish and Wildlife has approved new hazing options for ranchers living in counties with gray wolves present. State officials have scheduled training sessions throughout impacted areas that, once completed, will qualify ranchers to receive permits to use paint and inert powder projectiles along with sustained pursuit to prevent wolves from attacking livestock.
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A life in motion: Avocado farmer helped revolutionize the modern skateboard
Long before Larry Balma was tending avocado trees in San Diego County, he helped transform the sport of skateboarding. In many ways, his career has mirrored the evolution of skateboarding, both undergoing continual reinvention. “When I tell people about my life, they go, ‘Oh, my God, how many lives has he lived here?’” he said. “Between climbing telephone poles to fishing to manufacturing in several different industries and now, a farmer.”
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Rachel Boring grew up on a Georgia farm but never saw farming as her future. Instead, she spent years studying contemporary ballet and building a dance career. Then an injury forced her to change direction. She moved to the San Francisco Bay Area, joined an organic farm work program and signed up to pick blueberries on a farm in Sonoma County. Nearby—and for sale—was a historic 89-acre property south of Sebastopol that she described as “a diamond in the rough.”
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